A rich and diverse culinary experience that follows the rhythm of the mountains, with dishes designed by our Executive Chef Petros Ploumidis. Let yourself be tempted by a delicious pizza in our trattoria. And if you feel adventurous, as a resort, you also have the possibility to discover restaurants, such as dinner in our gourmet restaurant at the Villars Palace, or a tasting of Swiss specialties at the Villars Lodge.