Famous among cheese and wine lovers, the 1870 cuisine focuses on regional and national specialties, such as the typical Swiss Fondue, Rösti, and raclette. The wooden walls and high ceiling make it a spacious yet cozy place, ideal for an unforgettable evening with friends and family.

Enjoy the simplicity of a typical Swiss dinner in the magical mountain environment of the Villars Lodge!

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The 1870 Bar & restaurant will close on April 1st and will reopen for the summer season from June 8th evening.

From that date onwards, the 1870 Bar & Restaurant will be open every day from 07:30 to 00:00 and for dinner from 18:00 to 22:30.